Soak 1 cup wheat and 1 1/2 cups water in your blender overnight. Add:
1/4 cup powdered milk
1 T oil
2T honey
1 egg
1 T baking powder
1/8 tsp salt
Blend well. Makes 8 pancakes using 1/3 cup batter.
Showing posts with label healthy. Show all posts
Showing posts with label healthy. Show all posts
Friday, October 5, 2012
Monday, March 5, 2012
Cowboy Salsa
From the kitchen of: Denise Smith
1/2 cup green pepper, chopped
1/4 cup green onion, sliced
1 T cilantro, snipped
1 clove garlic, pressed
1 can black-eyed peas
1 can black beans
3 tomatoes, chopped
1 can shoe peg corn
1/3 cup Italian dressing
Mix all ingredients and chill 1-2 hours.
1/2 cup green pepper, chopped
1/4 cup green onion, sliced
1 T cilantro, snipped
1 clove garlic, pressed
1 can black-eyed peas
1 can black beans
3 tomatoes, chopped
1 can shoe peg corn
1/3 cup Italian dressing
Mix all ingredients and chill 1-2 hours.
Saturday, February 18, 2012
Avocado Hummus
I got this recipe from my cousin Annie.
1 ripe avocado
1/2 can garbanzo beans, drained
2 T olive oil
2 T water
juice of one lemon
1-2 cloves garlic, minced
1/4 tsp salt
1 tsp ground cumin
1 tsp dried thyme
handful of cilantro
1 green onion, minced
Put avocado flesh, garbanzo beans, olive oil, water, lemon juice, garlic, salt, cumin and thyme in blender or food processor. Blend until smooth. Pulse in cilantro and green onion. Serve with tortilla chips, pita chips or fresh veggies.
1 ripe avocado
1/2 can garbanzo beans, drained
2 T olive oil
2 T water
juice of one lemon
1-2 cloves garlic, minced
1/4 tsp salt
1 tsp ground cumin
1 tsp dried thyme
handful of cilantro
1 green onion, minced
Put avocado flesh, garbanzo beans, olive oil, water, lemon juice, garlic, salt, cumin and thyme in blender or food processor. Blend until smooth. Pulse in cilantro and green onion. Serve with tortilla chips, pita chips or fresh veggies.
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