2 cups sugar
2 cups light Karo syrup
2 cups peanut butter
9-11 cups Rice Krispies
1 pkg. milk chocolate chips
1 pkg. butterscotch chips
Melt sugar, Karo syrup and peanut butter together in a large pan. Add Rice Krispies and stir until coated well. Press into a 9x13 pan. Melt chocolate and butterscotch chips. Spread over Rice Krispies.
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